Origin:

Selected vineyards in different plots in the Peñafiel and Curiel valleys at an altitude of 750 metres, with sandy soil containing siliceous rock, and in Fompedraza at an altitude of 910 metres, with soil containing limestone.

Varietal: Tempranillo.

Ageing: 9 months in French and American oak barrels.

Alcoholic content: 14,5% Vol.

Visual: Vibrant cherry red colour with garnet tones and very vivid hues.

Nose: Varietal aromas such as red and black fruits predominate, accompanied by pastry aromas such as cinnamon and vanilla.

Palate: Its freshness and balance stand out. A pleasant combination of red fruit and spicy notes.